It is said that at the top of the furculiței you can sometimes gather centuries from the existence of a territory or a people. And how much truth is that talking! Serbian gastronomy is the strongest example that the tastes of a nation can cross the ages, not altering themselves, but by enriching themselves from those who stood by him on the road. In the crucible of this national cuisine, with a thousand unmistakable flavors, history has thrown away the tastes of other recipes.