We were born in Timisoara, more than 15 years ago, from the desire to bring traditional recipes inherited from our beloved grandparents, into people's homes with lust for something good, either sweet or salty. Merdenele, pretzels, Bagli, croissants, saltines, pateuţe, Cakes, Savarins, tortuleţe and other unprecedented delights, we all do with the same passion and raise them at the art level. The kitchen is for us the home of creativity in which we paint daily with eggs and flour, sugar and raisins, vanilla or cinnamon and invent new recipes. Natural ingredients and delicious dishes. If you desire something sweet or salty, we invite you to pamper yourself with our confectionery and pastry specialties, made in our own laboratory.